Bellini

Ingredients

• LOADING
  Prosecco (100 ml)
• LOADING
  White Peach Puree (50 ml)

Method

METHOD Pour peach puree into the mixing glass with ice, add the Prosecco wine. Stir gently and pour in a chilled flute glass. Note: PUCCINI – Fresh Mandarin Orange Juice; ROSSINI – Fresh Strawberry Puree; TINTORETTO – Fresh Pomegranate Juice. GARNISH N/A

Source: https://iba-world.com/cocktails/bellini/